I went for a baking class on last thurs, the instructor taught us to make 2 type of cheese cake. The first one is Light cheesecake, she had added lemon juice and zest into it, therefore when eating you don't really feel the cheesy smell. It is very soft, just like a sponge cake, when put into the mouth you will feel like it is melting inside your mouth, delicious.
The second cake or should not say is a cake, cause no baking is require. It is Strawberry cheese dessert. On the bottom layer, lied a thin biscuites crash with butter, then followed by a layer of cream cheese, then cut the strawberry into heart shape and place on top of the cream cheese, this
action must be fast, cause gelatine was added into the cream cheese, so once the cream cheese get harder, the strawberry hearts will not "stay" into it, then on the top is a layer of strawberry jelly. After the whole process, place the dessert into the fridge till the jelly become harder will do. It taste yummy too, there are 4 layers, so everytime you bite, you will have 4 different tastes into your mouth.
I still have no time to try out these cakes and dessert on my own, hope next weekend I can give it a try.
Wish me success ^_^.
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